Hatzimichalis Le Blanc, 2024, 13.5%, 0.75 L

Classification – dry white wine, PGI Central Greece.

Varietal Composition - Assyrtiko 1/3, Athiri 1/3, Sauvignon Blanc 1/3.

Vineyard - selected vineyards in Arma, Thiva and Atalanti Valley.

Vinification - white vinification in stainless steel tanks under controlled temperature. Fermentation takes place for each variety separately.

Eye - pale lemon color.

Nose - stone fruits, citrus fruits and floral aromas are mostly dominant. Apricot, lemon blossom, elderflower and lime are some examples.

Palate - lemon, apricot and some floral notes come first. Primary fruits are overall dominant. The light body, medium acidity and pleasant finish make it a very refreshing wine.

Pairing Suggestions - grilled chicken, seafood appetizers, green salad, vegetables with oil and lemon, pasta with white sauce, calamari, aperitif.

Best served at 7-10 °C.